Burger enthusiasts in Colombia have another reason to celebrate this year with the return of the highly anticipated Burger Festival to the capital, Bogota, and other cities like Cali, Jamundi, and Palmira in Valle del Cauca. This festival, organized by Restaurantes Unidos and Festival Food Colombia, brings a tempting offer that will delight palates until December 3rd.
With an accessible fee of only 17,500 pesos, more than 60 establishments offer diners over 15 burger proposals ranging from traditional to signature recipes. The option to enjoy them on-site or order them for delivery enhances the convenience to savor these gastronomic delights.
Details of the Burger Festival
All details about the burgers, participating restaurants, and delivery options are available on the event’s official website. The opportunity to vote for favorites and contact authorized establishments for delivery service facilitates the experience for attendees.
The purpose goes beyond satisfying appetites; the Burger Festival aims to boost the local culinary economy and highlight culinary creativity with unique creations. The top five brands in each city will become the coveted top 5 of the festival, receiving recognition and additional attention.
Moreover, impartiality in evaluating these standout burgers is ensured with an expert panel composed of a renowned chef, a gastronomy entrepreneur, and a specialized journalist. This meticulous selection guarantees a fair and equitable assessment at the event.
Past Editions of the Burger Festival
The numbers from the Burger Festival continue to impress. Last year, over 120,000 burgers were sold; this year, the goal has been set even higher, aiming to surpass 140,000 units sold. Beyond delighting palates, this event aims to generate direct and indirect employment, thereby boosting the economy. Sales projections combined with regular restaurant menus exceed 2 billion pesos.
With the allure of a variety of flavors and the promise of being an event that revives the local economy, the Burger Festival is an opportunity not only to enjoy but also to support the food industry and have an extraordinary culinary experience in different cities across the country.